Food Network's 'Spring Baking Championship: Easter': How Memphis baker Rachel Mullen did
Memphis bakery owner Rachel Mullen is known for her intricate piping work and vibrant colored treats she makes at her Downtown bakery, Primas Bakery + Boutique.
On Monday night, she made her debut on Food Network.
Mullen is one of eight competitors on the new season of Food Network’s "Spring Baking Championship: Easter." The six-episode show premiered at 9 p.m. CT Monday on both Food Network and discovery+.